About us
MEET THE CHEF
Three22’s General Manager, Mr. Jacob Collins, has been putting his culinary talents to work, crafting and refining appetizers, burgers, pizzas and more as he develops our menu with a focus on high-quality ingredients and delicious taste combinations. Jake and the rest of the Three22 staff enjoy serving Aberdeen customers delicious food and cocktails!
What People Are Saying About Three22
“Love the Vibe”
“Love The New Menu Items”
“Best Philly In The State”
“Very pleased with the variety and quality of the menu – all the food was great”
“The Staff Is Wonderful And The Food Was Delicious!”
“1st Time Here. We Will Absolutely Be Back!”
“Great Food Choices And Quality Cocktails. Beer And Wine List Are Outstanding”
“I Love This Restaurant. I’m A Traveling Nurse And I Eat Here Every Night/Day I’m In Aberdeen, SD”
“Great Atmosphere, Excellent Food & Drinks”
“The Main – My Mixed Drink Was Great. All The Food Was Delicious!”
“They Have THE Best Margaritas In Town Hands Down”
INSIDE THE RESTAURANT
FOLLOW US ON FACEBOOK
Cinco de Mayo at Three22!!
Enjoy a Three22 Margarita: there's no pre-made mix allowed!. All of our margaritas are expertly crafted from scratch!
🍹Classic
🍹Berry
🍹Smoky
🍹Blueberry Pineapply
#Three22restaurant
Three22 Quick Lunch
~Week of May 5~
Monday - Chicken Bacon Ranch Wrap
Tuesday - Chile Verde Carnitas Tacos
Wednesday - Shredded Chicken Nachos
Thursday - Roast Beef & Cheddar Slider
Friday - General Tso’s Chicken Fried Rice
Chef’s Special Bruschetta: French Onion Dip
#three22restaurant
Sundays are for brunch!!
Today’s Brunch Feature: Grilled Carnitas Breakfast Burrito! Green chili carnitas, verde salsa, housemade queso, breakfast potatoes, scrambled eggs, shredded cheese, pico de gallo, all wrapped up in a burrito and grilled to perfection.
The full brunch menu is available from 10:30am-2:00pm. The menu has a little bit everything, from beignets to burgers, from bruschetta to breakfast tacos! View the full menu here: three22kitchen.com/home/brunchmenu/
This weekend's features at Three22!
🍽Dinner Feature: Chicken Paprikash. Crispy fried chicken thighs over a bed of rice pilaf, smothered in a smoky tomato cream sauce. A traditional Hungarian dish with a Three22 twist!
🥂Featured Wine: Oyster Bay Sauvignon Blanc. A New Zealand wine with bright & tropical notes, ending with citrus zest.
🍹Featured Cocktail: Blueberry Pineapple Margarita. Hornitos Plata Tequila, blueberry syrup, lime & pineapple, shaken with Countreau.
🍔COUNTRY-FRIED REDEMPTION🍔
Just 2 days left to try Three22's entry in this year's burger battle. Don't forget to visit aberdeen-chamber.com/burger-battle-voting/ to rate our burger before the end of April!
Cornflake-breaded, country-fried smash burger, on a toasted croissant bun... smothered in housemade chorizo sausage gravy... topped with pickled red onion and cilantro.
This week at Three22: QUICK LUNCH MENU
Monday - Honey Sriracha Crispy Chicken Wrap
Tuesday - Chicken & Broccoli
Wednesday - Peruvian Chicken Tacos
Thursday - French Dip
Friday - Sticky Chicken Fried Rice
Chef’s Special Bruschetta: French Onion Dip Bruschetta
#three22restaurant
Sunday Brunch Feature: Build your own Breakfast Sandwich with all your favorite ingredients! Check out the all the options! Served with breakfast potatoes.
The full brunch menu is available from 10:30am-2:00pm. The menu has a little bit everything, from beignets to burgers, from bruschetta to breakfast tacos! View the full menu here: three22kitchen.com/home/brunchmenu/
Featured Weekend Cocktail: the
Peach Upside-Down Cake Old Fashioned
This luxurious drink brings together cask-strength rye, vanilla bean whiskey, brown sugar peach syrup and peach bitters for a smooth, yet not-too-sweet, riff on an Old Fashioned.
🍔COUNTRY-FRIED REDEMPTION🍔
Cornflake-breaded, country-fried smash burger, on a toasted croissant bun... smothered in housemade chorizo sausage gravy... topped with pickled red onion and cilantro.
Don't miss Three22's Burger Battle burger... only available through the end of the month!
QUICK LUNCH: Week of April 21
Monday - Sticky Chicken Wrap
Tuesday - BBQ Pulled Pork Nachos
Wednesday - Infamous Bowl Skillet
Thursday - Hot Ham & Swiss
Friday - General Tso’s Chicken Lo Mein
This week's Chef's Special Bruschetta: Deviled Egg Bruschetta: housemade deviled egg salad atop toasted asiago baguette slices, topped with green onions, crispy bacon crumbles, and smoked paprika.
#three22restaurant
~This weekend at Three22~
🦞Weekend Dinner Feature: Six lobster ravioli served in a tomato cream sauce topped with shredded Parmesan Asiago blend, served with house garlic toast and side salad. Available starting at 4:00pm and only while supplies last!
🍷Featured Wine Pairing: Angeline Pinot Noir, offering notes of blackberry, cherry tart, dried currants, and mace, with a trace of dried Aleppo pepper
🍹Featured Cocktail: Cherry Blossom Spritzer. Crafted with Gray Whale Gin, Yuzu & Lime Tonic, cherry bitters, Luxardo cherry juice, Ruffino Prosecco, and lime juice
👨🍳Chef's Special Bruschetta: Deviled Egg Bruschetta!
🍨Easter Weekend Dessert Feature: Lemon Cookie Sundae with Housemade Blueberry Ice Cream and Easter candy accents!
#three22restaurant
Making plans for Easter Sunday? Enjoy Brunch at Three22 from 10:00am - 2:30pm!
We're offering a special Brunch Feature this Sunday: Build your own Breakfast Sandwich with all your favorite ingredients! Choose bread, protein, cheese, sauce and extras - see photo for all the options! Served with breakfast potatoes.
The full brunch menu will also be available. And from beignets to burgers, there's something everyone will love! View the menu here: three22kitchen.com/home/brunchmenu/
We welcome reservations for parties of 8 or more. Call us today: 605-725-4322
Walk-ins with smaller groups are also welcome; small groups will be seated on a first-come, first served basis.
Please note that following brunch service, Three22 will be closed for the rest of the day to allow our hard-working managers and staff to spend time with their loved ones.
Three22 would like to say "thank you" to all of the amazing customers who chose to dine with us on their Prom Night.
We're grateful to have helped you make memories on your special evening! 🎉
Making plans for Easter Sunday? Enjoy Brunch at Three22 from 10:00am - 2:30pm.
Brunch Feature: Build your own Breakfast Sandwich with all your favorite ingredients! Choose bread, protein, cheese, sauce and extras. Served with breakfast potatoes.
The full brunch menu will also be available. And from beignets to burgers, there's something everyone will love! View the menu here: three22kitchen.com/home/brunchmenu/
We welcome reservations for parties of 8 or more. Call us today: 605-725-4322
Walk-ins with smaller groups are also welcome; small groups will be seated on a first-come, first served basis.
Please note that following brunch service, Three22 will be closed for the rest of the day to allow our hard-working managers and staff to spend time with their loved ones.